Mini Dark Chocolate Raspberry Crispy Cookies | Limited Edition

$12.95

They’re flirty, a little tart, and perfectly snackable!

These mini crispy Dark Chocolate Raspberry cookies are our Valentine’s Day crush, made with rich organic Taza dark chocolate and real raspberry for that perfect sweet-meets-tangy moment. They’re crisp, and effortlessly charming, whether you’re sharing the love or keeping them all to yourself.

We make them with thoughtful ingredients that make snack time meaningful:

  • Taza organic dark chocolate — stone-ground, bold, sourced directly from farmers

  • Le Moulin des Cèdres organic flour — grown and milled on a family-run organic farm that practices regenerative agriculture

  • Cabot Butteraward-winning, farmer-owned, and  b-corp-certified

  • Burlap & Barrel vanilla extract - premium Nyanza Vanilla steeped in rum and bourbon

  • San Juan Island sea salt — family run and solar powered sea salt

Crisp, cute, and completely crush-worthy.

Snuggled in Their Dreamy Little Canister

Because perfect cookies deserve perfect packaging.

Each batch of minis is tucked into our reusable + recyclable paper canister, which just so happens to:

  • Slide right into a car cup holder

  • Slip effortlessly into a tote pocket or coat pocket

  • Be so cute you don’t even need gift wrap

  • Keep every cookie safe from crushing (crumb tragedy averted)

  • Look adorable enough to repurpose, think a cute pen cup, mini dried flower vase, secret snack stash? Yes.

Inside the canister you’ll find a compostable heat-sealed pouch to keep them beautifully fresh and crunchy, like a cookie hug with a sustainability bonus.

They’re flirty, a little tart, and perfectly snackable!

These mini crispy Dark Chocolate Raspberry cookies are our Valentine’s Day crush, made with rich organic Taza dark chocolate and real raspberry for that perfect sweet-meets-tangy moment. They’re crisp, and effortlessly charming, whether you’re sharing the love or keeping them all to yourself.

We make them with thoughtful ingredients that make snack time meaningful:

  • Taza organic dark chocolate — stone-ground, bold, sourced directly from farmers

  • Le Moulin des Cèdres organic flour — grown and milled on a family-run organic farm that practices regenerative agriculture

  • Cabot Butteraward-winning, farmer-owned, and  b-corp-certified

  • Burlap & Barrel vanilla extract - premium Nyanza Vanilla steeped in rum and bourbon

  • San Juan Island sea salt — family run and solar powered sea salt

Crisp, cute, and completely crush-worthy.

Snuggled in Their Dreamy Little Canister

Because perfect cookies deserve perfect packaging.

Each batch of minis is tucked into our reusable + recyclable paper canister, which just so happens to:

  • Slide right into a car cup holder

  • Slip effortlessly into a tote pocket or coat pocket

  • Be so cute you don’t even need gift wrap

  • Keep every cookie safe from crushing (crumb tragedy averted)

  • Look adorable enough to repurpose, think a cute pen cup, mini dried flower vase, secret snack stash? Yes.

Inside the canister you’ll find a compostable heat-sealed pouch to keep them beautifully fresh and crunchy, like a cookie hug with a sustainability bonus.

Ingredients: Moulin des Cèdres Organic white flour, Brown sugar (Non GMO), Sugar (Non GMO), Cabot butter (Cream (milk) & natural flavoring), Taza dark chocolate (organic cacao beans, organic cane sugar, organic cocoa butter, sunflower lecithin), Organic freeze dried raspberries, Golden Valley flax seeds, Silloway Maple syrup, Water, Baking powder, Baking soda, and San Juan Island sea salt.

Allergens: Milk, Wheat | Baked in a kitchen with equipment that processes soy, wheat, milk, eggs, peanuts, sesame, and other tree nuts.

Net Wt: 5 oz