Dark Chocolate Sea Salt | Gluten-free friendly

$30.00

Crafted with organic, stone-ground dark chocolate from Taza and finished with a sprinkle of flaky sea salt, this cookie takes a classic idea and gives it a serious upgrade. It’s rich, a little salty (in the best way), and full of deep cocoa flavor with just the right texture.

Pairing Suggestions: Perfect with an afternoon espresso, a glass of red wine, or a few quiet minutes and your favorite book.

Your six cookies arrive snuggled in a bakery box and wrapped in our signature Pembroke Green satin ribbon, because you deserve to unwrap something special.

Crafted with organic, stone-ground dark chocolate from Taza and finished with a sprinkle of flaky sea salt, this cookie takes a classic idea and gives it a serious upgrade. It’s rich, a little salty (in the best way), and full of deep cocoa flavor with just the right texture.

Pairing Suggestions: Perfect with an afternoon espresso, a glass of red wine, or a few quiet minutes and your favorite book.

Your six cookies arrive snuggled in a bakery box and wrapped in our signature Pembroke Green satin ribbon, because you deserve to unwrap something special.

Allergens: Milk | All ingredients used are either certified gluten-free or naturally gluten-free and baked in a kitchen with equipment that processes soy, wheat, milk, eggs, peanuts, sesame, and other tree nuts.

Ingredients: King Arthur gluten-free flour (Rice flour, Whole Grain Brown Rice Flour, Sorghum Flour, Tapioca Starch, Potato Starch, Cellulose, Vitamin and Mineral Blend [calcium carbonate, niacinamide (vitamin b3), reduced iron, thiamin hydrochloride (vitamin b1), riboflavin (vitamin b2)], Xanthan Gum, Cellulose Gum), Brown sugar, Sugar, Cabot butter (Cream (milk) & natural flavoring), Taza dark chocolate (organic cacao beans, organic cane sugar, organic cocoa butter, sunflower lecithin), Golden Valley Organic Flax Seeds, Northwood Apiaries honey, Water, Baking powder, Baking soda, and Sea salt.